Lotuswood is pleased to invite you to our pop-up brunch experience.

Hosted in our beautiful farmhouse—you’ll enjoy a lovingly prepared, farm-to-table brunch made to order and served at a communal table, surrounded by pastoral farm views in our iconic cathedral farmhouse dining room. This weeks menu is inspired by chef Andrea’s favorite brunch experience from her years cooking in Canada, where perfectly poached eggs, velvety hollandaise, and generous plates delighted guests. 

EVENT DETAILS:

• Sunday, February 8

• Brunch Service: 10 am – 2 pm

• At The Farmhouse - 21 Finchville Turnpike, Middletown NY 10940

YOUR TICKET INCLUDES:

Self-Serve Beverage Bar 

Coffee, Tea, Mulled Apple Cider, Sparkling Water

Eggs Benedict Platter — choice
Served with Quaker Creek Sweet Italian or vegan sausage, roasted spiced home fries, and green salad.

• Traditional — Canadian bacon with classic hollandaise)

• Vegetarian Eggs Benedict — Butternut squash & kale with vegan hollandaise

• Gluten-free — Everything but the bread

• Kid’s Plate — Everything but less of it

Please select your arrival time so we can prepare your brunch fresh for you. Your ticket time is for arrival only — feel free to stay and enjoy afterward.